Fantastic Wine Dinner at Zoe's on Monday. Five Courses (including the Reception at 6:30) featuring exquisite menu selections prepared by Chef, Jerry Weihbrecht accompanied by five different Peter Franus wines. Zoe's Marc Sauter has been trying for 11 years to bring this dinner together with his good friend Peter Franus and Monday is the day! $97.00 per person plus tax & gratuity.
Come stay at Barclay Cottage Bed and Breakfast and walk to and from Zoe's. Take advantage of our weeknight rates.
Here's the Menu!
Reception
Oyster Rockefeller Croquette
Zoës Chicken Wings
Citrus Crab Nacho, Pink Grapefruit Salsa
2010 Peter Franus Sauvignon Blanc, Napa
Course Two
Softshell Crab & Waffles
Chicken Fried Softshell, Wild Mushroom Waffle, Tomato Hollandaise
2009 Peter Franus Zinfandel, Napa
Course Three
Coffee Cocoa Dusted Faroe Island Salmon
Mustard and Stout Nage, Turnip Gratin, Baby Cauliflower
2009 Peter Franus 'Brandlin Vineyard', Napa
Course Four
Basil Pesto Rubbed Lamb Loin
Feta and Oregano Roasted Fingerlings, Red Wine Marrow Sauce
2006 Peter Franus Red Wine, Napa
Course Five
Grilled Certified Angus Beef Petite Tender
Herb Focaccia, Creamed Leeeks, Bacon Blue Cheese Butter
2007 Peter Franus Cabernet Sauvignon, Napa
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